Fried Chicken Skin

by Jianye Hardware

4.7 (1)
Favorite
5

Difficulty

Easy

Time

20m

Serving

2

Fried Chicken Skin

1. Beat in one egg.

2. Add sweet potato flour and soy sauce.

3. Add salt.

4. Mix well.

5. Put the peanut oil in the heat, add the old hen skin, and fry it.

6. Fried on both sides until golden brown.

7. Finished product.

Comments

Similar recipes