Fried Grasshopper

Fried Grasshopper

by Love promise

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

After the summer, a variety of side dishes began to appear, and many fried grasshoppers fried on-site appeared on the streets. I went to the market two days ago and saw live grasshoppers for sale for 30 yuan a catty, which is quite big, so I bought half a catty back. Grasshoppers are high-protein, low-fat foods, especially females have many eggs and are rich in lecithin. After lecithin is digested, choline can be released, which is of great benefit to people's memory. Grasshopper has the effects of relieving cough, relieving asthma, nourishing and strengthening. It has a good effect on whooping cough and bronchitis. "

Ingredients

Fried Grasshopper

1. Prepare the ingredients: grasshopper (it was alive, it was so happy to jump, this was taken after freezing)

Fried Grasshopper recipe

2. Hot oil pan

Fried Grasshopper recipe

3. Put in the grasshopper when the oil temperature is 4 or 50% hot

Fried Grasshopper recipe

4. Quickly fry, take out in about 2~3 minutes

Fried Grasshopper recipe

5. Put the fried grasshoppers into the container, sprinkle salt and cumin powder evenly

Fried Grasshopper recipe

6. A plate of crispy and fragrant fried grasshoppers is ready

Fried Grasshopper recipe

Tips:

1. The grasshopper is easy to crisp, 2~3 minutes
2. You can sprinkle some chili powder if you like spicy food

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