Fried Lily with Snow Peas

Fried Lily with Snow Peas

by Wanshanhong

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Dexi Camellia Seed Oil can be used for frying, cooking, and frying. Healthy oil makes healthy dishes. Use it to make a light side dish with snow peas and stir-fried lily, which completely retains the original flavor of the ingredients, which is delicious and healthy.

Fried Lily with Snow Peas

1. Fresh Lanzhou lily break open

Fried Lily with Snow Peas recipe

2. Clean surface dirt

Fried Lily with Snow Peas recipe

3. Wash and cut snow peas

Fried Lily with Snow Peas recipe

4. Wash dried lilies

Fried Lily with Snow Peas recipe

5. After soaking in warm water, boil in boiling water, remove and cool for later use

Fried Lily with Snow Peas recipe

6. Pour camellia seed oil into the wok

Fried Lily with Snow Peas recipe

7. Stir-fried chives and ginger slices

Fried Lily with Snow Peas recipe

8. Pour in snow peas, lily, and lily, stir fry for half a minute, add salt, sugar and fruit vinegar

Fried Lily with Snow Peas recipe

9. Continue to stir fry for about 1 minute to get out of the pot

Fried Lily with Snow Peas recipe

10. Take out the pan and serve. "Ecologically good tea oil, search for Dexi tea oil on JD.com"

Fried Lily with Snow Peas recipe

Tips:

The main purpose of this dish is to retain the original flavor of the ingredients, the seasoning should be light, and it is fried quickly over a high fire, and it can be out of the pot in just over a minute.

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