Fried Preserved Fish

Fried Preserved Fish

by Chase the green dream

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

5

For your own cured fish, cut it into pieces, soak it in water to remove any salty taste, and you can make it after soaking for a few minutes.

Ingredients

Fried Preserved Fish

1. Pour in the fried fish cubes, fry the orange and golden brown on both sides, add ginger, garlic slices, light soy sauce, and pour in water

Fried Preserved Fish recipe

2. Add chopped peppers, and boil the fish cubes with 500 grams of water. Then add fresh green and red peppers, and the chicken essence can wait for the water to collect the juice.

Fried Preserved Fish recipe

Tips:

There are many ways to cook cured fish. You don't need to boil it in water. Just soak and fry it. The cured meat is originally a meal, and the flavor of steamed cured fish with bacon is also first-class!

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