Fried Roll Noodles
by Chai rice, oil, salt, sauce and vinegar tea YLYN
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Roll noodles bought at the supermarket, cut into small pieces.
2. carrot strips.
3. shallot.
4. Add oil to stir-fry the shredded carrots and scallions.
5. Add the roll powder and stir fry.
6. Add soy sauce, salt, dark soy sauce, sesame oil and stir fry, and finally add chopped green onion.
7. Out of the pot.
