Fried Shrimp Tails
by There is no princess life, there is a queen heart
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Shrimp tail 300g beer 600ml light soy sauce 2 tablespoons soy sauce 2 tablespoons oyster sauce 2 tablespoons salt 2 tablespoons ginger, shredded green onions, cut into sections
2. When the oil is hot, put the chili peel and peppercorns in a pot and fry until fragrant
3. Put the washed shrimp tails into the pot and stir fry
4. Put the oyster sauce dark soy sauce, green onion, ginger, salt into the shrimp tails and sauté until fragrant
5. Pour the beer and marinate the shrimp tails
6. Simmer for 14 minutes, turn off the heat
7. ✅Done
Tips:Add the chili peel and pepper, immediately put the shrimp tails into the pot