Fruit and Vegetable Noodles in Clear Soup

Name: Fruit and Vegetable Noodles in Clear Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Fruit and vegetable noodles; 1 Sausage; 200g meatball; 4 slices Cabbage leaves; Some Vinegar; Some Oyster sauce; Some salt; Some sesame oil; Some chopped green onion

by Shu Nian (Shu Nian)

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I went out at noon. Only my younger siblings and I were at home. When I was hungry, the first thing that came to my mind was to come to a bowl of noodles. Quickly look through the refrigerator and find meatballs, cabbage and sausages. Today, this noodle is super rich."

Ingredients

Fruit and Vegetable Noodles in Clear Soup

1. Prepare ingredients, cut cabbage leaves into wide slices, slice sausages, noodles and meatballs

Fruit and Vegetable Noodles in Clear Soup recipe

2. Put an appropriate amount of water in the casserole, boil open, add the meatballs and cook for 1 minute

3. Then add the noodles

4. Cook the noodles until they are transparent and well cooked

5. Add sausage

6. Finally add cabbage leaves, cook for a while, turn off the heat

7. Mix the sauce with salt, oyster sauce, vinegar, soy sauce, sesame oil and chopped green onion, add half a bowl of noodle soup, put the cooked noodles and side dishes into a bowl.

8. Never get tired of noodles

9. Finished product