Fruit Tea with Dried Oranges and Dried Lemons
1.
Make dried fruit first. Rub the oranges and lemons with salt and rinse off
2.
Sliced lemon, sliced orange
3.
Deseed
4.
Put it on the grilling net and dry it in a ventilated place on the balcony
5.
This is what it looked like after a week. The drying time depends on the thickness of the slices. If there is a fruit dryer, it will be easier, and the hot air can be done in a few hours.
6.
Dried
7.
Bagging. I just finished eating a bag of dried fruit snacks, so I packed it in this bag
8.
Start making fruit tea. Prepare the fruit, rinse the dried fruit
9.
Diced dragon fruit
10.
Put pineapple, dragon fruit, orange, dried lemon, into the teapot
11.
Boil rock sugar in the water and pour it into the teapot. I used the syrup of pineapple in syrup, which already has rock sugar and has a stronger taste.
12.
Gai Gai Er Braised Bubbles
13.
Before drinking, you can add honey according to your own taste
Tips:
The addition of lemon gives a better flavor and maintains the gorgeous color of the dragon fruit. Use canned syrup to make the taste richer, and it is convenient to make canned food by yourself.