G20 Promotes Such Tibetan Ingredients-matsutake and Rice
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Put the ginger and matsutake in the pot
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Simmer on low heat for 40 minutes.
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.Add saffron soak in water and filter
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Add two pieces of matsutake
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Simple ingredients and simple methods
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But it has promoted Linzhi Matsutake to a higher international level
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Taking advantage of the end of the Nyingchi matsutake season, you can also make a state banquet at home to taste the freshness