Gluttonous Dried Pork
by nageya
Favorite
Difficulty
Easy
Time
30m
Serving
2
Healthy and delicious snacks made by yourself. "
1. After buying minced meat, continue to use a knife to chop it more finely.
2. Add all the seasonings to the minced meat, whipping the minced meat in one direction like a dumpling filling, then marinate for 15 minutes.
3. Spread the fat on the baking tray, then put the minced meat, put a piece of plastic wrap on it, and roll the minced meat into thin slices of meat, so that the minced meat will be more chewy.
4. Preheat the oven at 170°C for 3 minutes, then put the dried meat coated with honey and white sesame on the surface and bake for 19 minutes.
5. Afterwards, place the dried meat on the grill and turn it over and bake it. Spread honey and white sesame seeds on the second side, and bake it until the surface is a little charred and the color turns dark.
6. After the dried meat is grilled, let it cool down for a while, it will quickly relieve the hunger. It's more chewy when it's cold.
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