Goi Gong Shit Scrambled Eggs
1.
The stalks of the Goi Gong dung are all carrying a lot of sand. After shaking off the coarse particles on the surface as much as possible, put Goi Gong's dung in clean water and thoroughly clean it. It is more troublesome to clean Goi Gong dung, so be patient. .
2.
The washed thunderbolt feces are wrung out and reserved for future use.
3.
Knock the egg liquid into a bowl and thoroughly beat it up, add one-fourth of the water, and mix well again.
4.
Pour an appropriate amount of oil into the pan, pour the egg liquid into the pan, and fry until the egg liquid is solidified.
5.
Add the prepared goi gong feces to the pot, stir-fry evenly over high heat, and scramble the eggs.
6.
Season with salt.
7.
Sprinkle with garlic sprouts and stir-fry for a few times before serving.
Tips:
1. The taste of Gotu Kola's feces is refreshing and particularly appetizing, but you must be careful to clean it. The folds of the leaves can easily hide dirt and dirt. If you don't pay attention, if there is a little sand or the like, it will affect the taste.
2. Add a little warm water to the egg liquid, the amount of fried eggs will be much, and the taste will be extra fluffy and soft.