Golden Steamed Bun
1.
Prepare the ingredients
2.
Diced steamed bun
3.
Beat the eggs in the container and mix well, then add the steamed buns to the egg mixture and mix well
4.
Try to coat each steamed bun with egg liquid
5.
Dice shallot and cucumber separately
6.
Pour the oil in the wok and heat it up, first add the green onions and stir fry
7.
Then add the diced cucumber and stir fry
8.
Put the steamed buns wrapped in egg liquid
9.
Add salt and stir fry evenly
Tips:
Try to coat each steamed bun with egg liquid.