Grilled Meat with Cucumber
1.
Pork bones are cooked in a pressure cooker, and green onion ginger cooking wine is put in the boiling water.
2.
Let the boiled bones cool, and take the meat off the top with your hands, tear them into small pieces, put them in a basin, and cut the red pepper into pieces and put them together
3.
Cucumber smashed into the bowl, put a spoonful of light soy sauce and stir evenly to make the bottom taste, then add a spoonful of homemade chili oil and a spoonful of sesame oil
4.
Add half a teaspoon of salt to mash the garlic into garlic paste, add a little water to make garlic paste
5.
Put a small spoonful of sugar, appropriate amount of MSG, a spoonful of white vinegar, garlic paste and mix well
6.
Finished product.
Tips:
The salt taste adjusts by itself.