Half-cooked Cheese-depp Baking Lab

by Depelec

4.8 (1)

Favorite

5

Difficulty

Hard

Time

1h

Serving

2

Since the last time I went to Hollyland to eat half-cooked cheesecake, the definition of cheesecake has been redefined in my heart. I said that I have never eaten such a soft and delicious cheesecake, so I looked for recipes everywhere and tried to make it. , It’s important to do it"

Ingredients

Half-cooked Cheese-depp Baking Lab

1. Let’s get one of the ingredients first

2. Separate egg whites and egg yolks

3. Brie cheese is softened at room temperature and pure milk is heated in water until smooth;

4. Add honey and mix well;

5. Add melted butter

6. Add egg yolk

7. , And finally sift into low-gluten flour

8. Egg whites and fine sugar, mix well at slow speed;

9. , Egg whites and fine sugar, mix evenly at a slow speed; put into the mold;

10. Depp oven baking mode 175 degrees, water bath method, baking 30min;

11. Ready to enjoy

Tips:
1. Remove the mold while it is hot after being out of the oven;
2. The meringue does not need to be beaten too hard, it is too hard to mix well with the cheese paste;
3. The baking time should be adjusted according to the size of the mold and the actual temperature of the oven

Comments

Sign in to comment

Similar recipes

Bacon Cheese Easter Bread recipe

Bacon Cheese Easter Bread

High-gluten Flour, Whole Wheat Flour, Yeast

Brie Cheese and Vegetable Salad recipe

Brie Cheese and Vegetable Salad

Brie Cheese, Lettuce, Cherry Tomato

Half-cooked Cheese Depp Baking Lab recipe

Half-cooked Cheese Depp Baking Lab

Brie Cheese, Butter, Low-gluten Flour

Brie Cheese, Balsamic Vinegar and Toast with Salad recipe

Brie Cheese, Balsamic Vinegar and Toast with Salad

Baguette, Green Salad, Balsamic Vinegar