Honey Baked Pears

Name: Honey Baked Pears
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 9 Great Sydney

by Faint U injury

5.0 (1)

Favorite

6

Difficulty

Easy

Time

2h

Serving

2

Autumn and winter are the seasons to eat pears. Raw pears feel a bit cold, but when they are roasted, they are delicious and moisturizing. "

Ingredients

1. Wash the big Sydney.

2. Arrange evenly in the baking tray.

3. Heat the oven up and down at 150 degrees, and bake for three hours, turning over once in the middle.

4. It is sweet when roasted, and it tastes sweeter when it is cooled.

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