Hot and Sour Vermicelli Stuffed Tofu

Name: Hot and Sour Vermicelli Stuffed Tofu
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Stuffed tofu; Some Sour chili; Some Rice pepper; Some oil; Some Seasoned fresh

by Shui Qingqing

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Hot and Sour Vermicelli Stuffed Tofu

1. Prepared vermicelli stuffed tofu

Hot and Sour Vermicelli Stuffed Tofu recipe

2. Sour chili

3. Finely chop the sour chili, cut some rice chili to make it more spicy

4. Fry the stuffed tofu first

5. Fry for a while

6. Pour in sour chili

7. Stir well

8. Put clean water

9. Cook for five minutes

10. Infused the hot and sour flavor into the yong tofu

11. Sprinkle with seasoning

12. Loading

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