Name: Yipin Pot
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some prawn; Some Squid; Some beef; Some Lamb; Some meatball; Some chicken; Some Stuffed tofu; Some Siu mai; Some Barbecued Pork; Some Ribs; Some Lotus root; Some corn; Some Shiitake Mushrooms; Some Yam; Some Chinese cabbage; Some Yuba; Some Rice noodles; Some onion; Some celery; Some White radish; Some Broccoli; Some Tofu skin; Some shallot; Some ginger; Some garlic; Some salt; Some Chicken Bouillon Powder; Some pepper; Some Corn flour; Some Vegetable oil

Yipin Pot

by 2015 blue dream

4.8 (1)

Favorite

Difficulty

Normal

Time

Serving

The weather is getting colder and warmer dishes are gradually entering everyone’s diet. At this time, there is a warm pot of meat, meat, and vegetables for guests at home. The top is fried, fried, roasted, boiled, and braised. This kind of meat, underneath are layers of vegetables, the fusion of various flavors can be regarded as a special dish for banquets. "

Yipin Pot

1. Prepare all materials.

2. Put the corn, lotus root, yam and chicken nuggets in a casserole to boil the stock.

3. Put the corn and white radish into the bottom of the stainless steel pot.

4. Put yam and yuba on the corn.

5. Layer lotus root slices on top of yam.

6. Shop the fans again.

7. The fans are surrounded by shiitake mushrooms and Chinese cabbage.

8. Fry the stuffed bean curd with some green onions on both sides until it becomes slightly yellow.

9. The ribs are fried and sautéed with onions.

10. The squid and celery are fragrant with fierce heat.

11. Steam the chicken nuggets with some mushrooms.

12. Lamb stewed with some white radish.

13. The shrimp is fried in the pan.

14. The beef is fried.

15. The meatballs are cooked in the broth.

16. Prepared raw materials, meat raw materials.

17. Simmer for a few minutes

18. Place the stainless steel pan filled with ingredients on the induction cooker, add the broth, and eat.

Tips:
1. Put the cooking-resistant ingredients at the bottom so that they won’t be easily scattered until the end. 2. All kinds of meat and vegetables can be freely combined according to your own taste.