Indispensable for New Year's Eve~~red Carp Noodles
1.
Large collection of materials
2.
Soak the noodles with water in advance, this is to shorten the cooking time
3.
Lettuce leaves cut into small pieces
4.
Grate the carrots with a grater
5.
Cut grilled sausage into thin strips, mince ginger and garlic, and chopped green onions into chopped green onions
6.
Boil the right amount of boiling water
7.
After the water boils, put the noodles
8.
Stir gently while cooking until cooked
9.
Soak in clean water for a few minutes, then remove and drain the water. At this time, you can do the following steps
10.
Heat the pan with oil, add the minced ginger and garlic, and sauté
11.
Add lettuce leaves
12.
Stir-fry until soft
13.
Add grilled sausage
14.
Add carrots
15.
Stir-fry until soft
16.
Add noodles
17.
Add salt and sweet noodle sauce, stir-fry well
18.
All tastes of the rivers and lakes are really preferred
Tips:
Noodles are a favorite food of northerners. A bowl of shredded pork noodles or tomato and egg noodles in the morning is delicious.
1. When purchasing, choose the noodles with less additives and the color will not be too white. Most of the white noodles are added with whitening agent.
2. The noodles can be stored for a long time and can be conveniently placed in a dry place.
3. Red carp rice noodles and noodles are worth recommending, they are strong and taste good.
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