Kanto Cooking

Kanto Cooking

by Lazy Rice Canteen

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Kanto cooking

Ingredients

Kanto Cooking

1. Pour soaked seaweed water into the pot and add some water

Kanto Cooking recipe

2. Pour in the dried kelp soaked in advance

Kanto Cooking recipe

3. Pour white radish, apple and shiitake mushrooms

Kanto Cooking recipe

4. Add shrimp skin salt sugar light soy sauce and cook for 20 minutes

Kanto Cooking recipe

5. Boiled apple kelp and shrimp skin

Kanto Cooking recipe

6. Add the prepared ingredients and cook it

Kanto Cooking recipe

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