Latte

Name: Latte
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 2g coffee; 150ml milk

by Qiuyue0815

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

I have always liked coffee latte, but I have never practiced it myself. Try it today.

Ingredients

1. Spoonful of coffee

2. Pour in 1/3 cup of hot water

3. The milk is heated to about 70°C to 75°C

4. Add 1/3 cup of freshly heated milk to the coffee cup

5. Take another cup and pour in the remaining hot milk and beat it with a milk frother for 20 seconds

6. Pour the milk froth on the coffee

7. Squeeze in a few drops of chocolate sauce and use a toothpick to mark out the pattern

Tips:
You can make your favorite garland

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