1. To prepare the ingredients, I used the lily red date porridge made by Zhiwu. The amount of ingredients is well proportioned, which is very convenient.
2. The material package includes organic rice, red dates, rock sugar, lily
3. Soak the red dates and lily water
4. Organic rice is washed and cleaned
5. Put water in the casserole
6. Put the rice in after boiling
7. Add red dates
8. Put in the lily
9. Bring to a boil until the rice is soft and rotten, add a proper amount of rock sugar, and then turn off the heat
10. Lily red date porridge tastes sweet and has a long taste
Tips:Tips:
1. Soak red dates and lilies in advance, easy to cook and taste good
2. Organic rice is the kind of porridge rice, very cooked
3. Pay attention to the use of residual temperature when cooking porridge
