Malt Milk Tea

Name: Malt Milk Tea
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 bags Malt powder; 250g milk; 50g pure water; Some honey

by Qiuyue0815

4.7 (1)

Favorite

37

Difficulty

Easy

Time

10m

Serving

2

Lai Cup of Malt Extract Milk Tea The main ingredients of malt extract are barley grass powder, wheat fragrant powder, konjac powder, etc., which can regulate gastrointestinal function, relieve neurasthenia, physical fatigue and other symptoms. It is currently widely used in beverages, candies, and dairy products. Etc., to promote metabolism and maintain a healthy state of porridge alkali. "

Ingredients

Malt Milk Tea

1. Prepare ingredients

2. Warm the milk in the microwave

3. Take a small bottle and pour some milk.

4. Mix malt extract powder into milk

5. A bag of 10g of malt extract powder

6. Close the lid and shake it up and down, so that the malt powder and milk are fully fused

7. Then pour in the remaining milk or purified water and shake to dissolve it (finally add a bag of 10g of malt extract powder to 150ml of milk or water)