Melaleuca
1.
Preheat Philips Airfryer to 200°C
2.
Cut the puff pastry into 16 pieces of 5*5 cm square, and add a spoonful of stuffing to each piece
3.
Wrap the filled puff pastry into a triangle shape, then moisten the edges with water and press tightly
4.
Put 8 of them into the baking basket and brush them with milk, put the baking basket into the frying basket and push into the Philips Airfryer and set a fixed time for 10 minutes to bake them into golden brown. The other 8 are the same as above.
5.
Serve the puff pastry on a plate
6.
Frying, simmering and roasting, Philips air fryer-air cooking, leading health!