#东岭意式咖啡机试#milk Foam Garland Coffee

by Xuefenger

4.8 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

I have only drank coffee milk froth garland in a coffee shop. I really haven’t tried to make it at home. With the Dongling espresso machine, I did it. Although there is no professional garland master who can do it well, it is the first time I am very satisfied with what I have done. "

Ingredients

#东岭意式咖啡机试#milk Foam Garland Coffee

1. I opened the courier of the Dongling coffee machine and saw the original packaging of the Dongling espresso machine.

2. Take out the Dongling espresso machine, the overall atmosphere and fashion, put it in the home steaming very tall, without taking up space.

3. First clean the various parts of the coffee machine, turn the filter to the left and take out the inner part.

4. Attach the large filter screen to the filter.

5. Spoon a spoonful of ground coffee.

6. Installed in the filter.

7. Fasten it to the coffee machine, fill the water tank with pure water, and turn on the power.

8. Turn on the switch and the coffee comes out immediately.

9. Turn off when the coffee is almost full.

10. Take out the ready coffee.

11. Pour the milk into the cup.

12. Find a suitable cup, twist the milk froth tube to the side, press the switch and wait for the green light to turn on, put the milk froth tube in the cup, and the milk froth will be ready immediately, soon.

13. Pour the milk froth into the coffee and use a toothpick to make a flower shape.

14. You can add some sugar cubes when you drink, and you can make any kind of coffee with the Dongling espresso machine.

15. A person who likes quiet, read a favorite book, quietly hold a cup of coffee in his hand, or quietly listen to a piece of beautiful music, and taste the bitterness and sweetness of coffee.

Tips:

1. For milk frothing, it is best to put the milk in the refrigerator for some time, so that the milk froth will be dispensed easily.
2. Coffee powder is best to use coarse powder ground from coffee beans, so that there will be no precipitation in the coffee.

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