1. So the material
2. Milkfish cut into long strips
3. Shred ginger, mince green onions and celery
4. Put water in the pot and boil
5. Add shredded ginger and cook for 3 minutes
6. Add milkfish and cook for 5 minutes
7. Add green onion, ground celery, salt, pepper, sesame oil and mix well.
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