Red Rice Fish Bento

Red Rice Fish Bento

by Shui Qingqing

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

1

Red rice fish bento, red rice fish is a specialty of the hometown. Fried red rice fish can only be eaten during the Spring Festival or Spring Wine. I don't see red rice fish on the table during normal times. Now the living conditions are good, people's lives are richer, and they can cook whenever they want, and the cooked red rice is served with special rice. And it is less oily, suitable for weight loss friends.

Ingredients

Red Rice Fish Bento

1. Cut milkfish and marinate for one day with salt and cooking wine

Red Rice Fish Bento recipe

2. Pour out the marinated juice, sprinkle with chili powder, red rice noodles, seasoning, and appropriate tea oil, mix well

Red Rice Fish Bento recipe

3. Steam in a steamer

Red Rice Fish Bento recipe

4. Put the steamed red rice fish out of the pot and put it in a bowl, then drizzle the other half of the tea oil

Red Rice Fish Bento recipe

5. Served with freshly cooked rice

Red Rice Fish Bento recipe

6. Three-point red rice is enough to make a bowl of rice, suitable for weight loss MM

Red Rice Fish Bento recipe

Tips:

The amount of tea oil depends on the amount of fish. Feel free.

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