Mint Peach Iced Drink
1.
Wash the fresh mint leaves.
2.
Add an appropriate amount of purified water into the juicer cup.
3.
Start the juicer to squeeze the mint juice, filter it, pour it into an ice tray, and freeze it in the refrigerator for more than 4 hours.
4.
Take out the frozen mint ice cubes and put them in a wine glass.
5.
Pour the peach-flavored RIO pre-mixed cocktail.
6.
Add mint leaves to garnish, and a cup of mint peach ice drink is ready. It is cold and cool, so you don’t need to drink too much.