Multi-vegetable Beef Pizza

Name: Multi-vegetable Beef Pizza
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 6 inch Pizza dough; 20g Beef (Hind Leg); 10g Cherry tomatoes; Some Black pepper; 5g onion; 10g squash; 5g corn kernels; 8g Bell pepper; 30g Mozzarella cheese; 1 tablespoon Cooking Wine; 1 tablespoon Very delicious

by Nourishing Little Kitchen Gao Gao

5.0 (1)

Favorite

8

Difficulty

Normal

Time

30m

Serving

3

A full bite, full of cheese flavor, reasonable combination of meat and vegetables, satisfying the taste buds without losing nutrients.

Multi-vegetable Beef Pizza

1. Wash the beef to control the moisture, cut into strips, as shown in the picture

2. Add cooking wine, very fresh flavor, and black pepper to the beef strips and marinate for five minutes. Wash all the vegetables, control the moisture, and cut them as shown in the picture.