Noodles with Sesame Sauce

Name: Noodles with Sesame Sauce
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 catty Jinshahe Egg Noodles; 2 pcs egg; 1 Cucumber; 1 carrot; 1 parsley; 1 Green onions; 2 tablespoons Tahini; 1 piece peanut; a little sesame oil; a little Sugar; a little Balsamic vinegar; a little Soy sauce; a little Noodle sauce; a little salt

by Seeking a dream one ZbDu

4.6 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

In the hot summer, people who are often hot can't eat or bother to cook. Let's have a bowl of cold noodles. It is simple and easy to make, and it is cool to relieve the heat. After eating this bowl of sesame sauce noodles, you will feel refreshed and all the troubles of summer will be wiped out. "

Noodles with Sesame Sauce

1. Jinshahe egg noodles 1 catty, 2 eggs, 1 cucumber, 1 carrot, 1 green onion, 1 coriander, 2 spoons of sesame sauce, and 1 peanut.

2. Add 1 tablespoon of salt to the sesame paste, melt it with warm water, add water little by little and add a few more times.

3. The eggs are fried into cakes.

4. cut to shreds.

5. The peanuts are bought ready-made, and just roll them up.

6. Wash other ingredients clean.

7. The noodles are boiled, and the noodles are boiled on high heat for 2 minutes and then simmered on low heat.

8. After the noodles are cooked, let them cool too much.

9. The dishes are shredded, and the sauce is adjusted: sugar, vinegar, soy sauce, noodle sauce, sesame oil, salt. If you like spicy food, you can add a little bit of oil, and if you like garlic, you can add some minced garlic.

10. Noodles with sesame sauce. Feel free to add whatever you like.

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Noodles with Sesame Sauce

Ingredients

Noodles with Sesame Sauce

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