Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea

by Island Master Yaoxian

4.8 (1)
Favorite
2

Difficulty

Normal

Time

1h

Serving

2

Folk diet prescriptions often have incredible magical effects, such as mulberry jelly and Shouwu egg tea, a syrupy dessert, which not only has the effect of beautifying and beautifying the skin, but also invigorating the liver and kidney, fixing hair and removing spots. The price of Mulberry is cheap, and it has many functions such as nourishing blood and calming liver, strengthening muscles and bones, dispelling rheumatism, anti-fetus, lowering blood pressure, and lowering blood lipids. Polygonum multiflorum can nourish essence and blood, and nourish the appearance of black hair. Pair it with red dates and wolfberry, which can also nourish blood and nourish liver and kidney, and brown sugar for menstruation and blood nourishment for girls. A simple, cheap and nourishing syrup can be done in half an hour! "

Ingredients

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea

1. Boil the quail eggs in water first and remove the shells for later use.

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea recipe

2. Wash mulberry and set aside.

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea recipe

3. Wash red dates and wolfberry for later use.

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea recipe

4. Wash Polygonum multiflorum for later use.

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea recipe

5. Put all the ingredients in the soup pot, add an appropriate amount of water and boil for 25 minutes.

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea recipe

6. After cooking the ingredients for 25 minutes, remove the residue and leave the soup, add brown sugar and cook.

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea recipe

7. Add the shelled quail eggs and cook for 5 minutes before serving.

Nourishing Blood and Solidifying Hair is that Simple-mulberry Shouwu Egg Tea recipe

Tips:

Because Morus sylvestris are branches and leaves, and Polygonum multiflorum is harder, it is not suitable for eating. You can put it in the soup bag and boil the soup first, and then add the red dates and wolfberry to boil it.

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