Nutritious Breakfast~spinach Fried Egg Steamed Buns
1.
Slice steamed buns, wash and chop spinach
2.
Beat the eggs, add the five-spice powder, and stir evenly with chicken essence and salt
3.
Dip the steamed bun slices with egg mixture and put them in an electric baking pan (dip each one)
4.
Then put the chopped spinach into the egg mixture, put a little water into the electric baking pan and sit out of the pot.
5.
Delicious and nutritious breakfast starts