Original | Milk Brewing Hanging Ear Coffee
1.
Prepare the required materials;
2.
Whole milk or whole milk will taste better. Milk is about 180ML.
3.
Put the glass filled with milk in the microwave and heat it on medium-high heat for about 3 minutes, being careful not to boil the milk.
4.
Tear off the outer bag of the milk brewing ear coffee, take out the ear bag, and tear open the ear coffee along the dotted line.
5.
Pull open the hanging ears on both sides of the coffee filter bag and hang it firmly on the coffee cup, making sure that the middle of the filter bag is open.
6.
Fix one of the ears with one hand, and gently lift the ear bag with the other hand to make the milk evenly soak the coffee powder in the ear bag.
7.
Hang the ears back on the coffee cup, let it stand for about 2 minutes and 30 seconds to soak and extract, then lift the ear bag out and discard it for drinking;
8.
On busy and cold autumn and winter mornings, take three minutes to love yourself and start every day full of energy.
9.
Let's drink!
Tips:
1. If the milk has a high fat content, it will form a milk skin on the surface after heating, please remove the milk skin with a spoon or stir and melt, and then hang the ear filter bag into the milk;
2. Gently lifting and shaking up and down can make the milk completely infiltrate the coffee powder in the filter bag to avoid agglomeration of coffee powder and cause uneven extraction;
3. In autumn and winter, the body function and metabolism of the human body will be slowed down, and the human body is easy to feel fatigue. The caffeine in coffee can help the human body to speed up the metabolism, accelerate the decomposition of fat, and improve the vitality of the body. Milk is rich in nutrients and can improve people’s sleep. Milk extract Coffee is not only fragrant and delicious, but also nourishes the cold and dry autumn and winter.
