Oyster Radish Shreds

Oyster Radish Shreds

by Yuchen Delicacy

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Oysters, commonly known as oysters, are also called oyster yellow and sea oysters. Shellfish, Phelobranchia, Oysteridae. Oysters are fatty and smooth, delicious, and rich in nutrients. They are rich in protein, fat, calcium, phosphorus, iron and other nutrients. They are known as "sea milk". "

Ingredients

500g Oyster Fly
Some White Radish
Some Carrot
Some Cucumber
Some Salt

Oyster Radish Shreds

1. Wash the oyster flies.

Oyster Radish Shreds recipe

2. Mince scallion and ginger.

Oyster Radish Shreds recipe

3. Shred the white radish, carrot, and cucumber for later use.

Oyster Radish Shreds recipe

4. Pour oil in the pot, add chopped green onion and ginger until fragrant.

Oyster Radish Shreds recipe

5. Add water and a spoonful of salt.

Oyster Radish Shreds recipe

6. After the water is boiled, add shredded white radish and shredded carrots.

Oyster Radish Shreds recipe

7. Add oyster fry.

Oyster Radish Shreds recipe

8. Put the cucumbers in, and just boil them out.

Oyster Radish Shreds recipe

9. Do it well.

Oyster Radish Shreds recipe

Tips:
The oyster flies can be cooked first, and it is as fresh as the soup of the boiled oyster flies.

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