Papaya Tremella Cleansing Syrup
1.
Papaya, Tremella, Rock Sugar
2.
I forgot to put this on when I was photographing the material just now. This is the red date that has been washed, pitted and cut into pieces.
3.
Wash the white fungus, then soak it in water for about two hours
4.
Peel the papaya and cut into small pieces
5.
Tear the soaked white fungus into pieces
6.
Put all the ingredients into the rice cooker and add an appropriate amount of water. Plug in the power source and press the switch to boil and then turn to the soup to cook for one hour.
7.
You can start eating the refreshing sugar water in an hour
Tips:
Sugar can also be boiled before putting it.