1. Heat a pan and put a spoonful of oil.
2. Add a handful of dried corn, and the pan keeps shaking, so that the corn is evenly heated.
3. Cover on medium heat, and the pan should keep shaking. This is already beginning to explode.
4. The crackling keeps exploding.
5. When there is no sound in the pot, open the lid.
6. Add honey and stir well.
7. It's out of the pot, it's simple, and the kids are having fun.
Tips:It tastes better with butter
