1. Prepare the materials in the picture.
2. Peel the potatoes.
3. slice.
4. Steam on the pot for 15 minutes.
5. Cut the chopped green onion into small cubes and set aside.
6. Put the steamed potatoes in a container.
7. Mashed into mud.
8. Add chopped green onion, rice noodles, salt and stir well.
9. After stirring evenly, press into a cake.
10. Add oil to the pot and add a little salt.
11. Put the kneaded cake into a frying pan and fry it.
12. Fry until golden brown on both sides.
13. Finished picture.
14. Finished picture.
