Pumpkin Pie
by Meimeijia's Kitchen
Favorite
Difficulty
Normal
Time
15m
Serving
2
Zaizai, like me, went to the restaurant to eat and liked the noodles on the banquet. A few days ago, a new vegetable market opened a special hotel for small snacks. I specially bought a bag of pumpkin pie and went home. I wanted to try frying. Whether the pan can be used for non-meat foods, I am afraid that the fried pumpkin biscuits will be awkward, so I painted a layer of oil on the outside, and the fried cakes have a good effect! The outside is charred and the inside is tender, not greasy as deep-fried, very healthy!
