"mexican Tortillas" with Changed Ingredients
1.
Ingredients to be prepared: lettuce, carrots, corn crackers
2.
The ingredients are: lettuce, tomatoes and diced cheese.
3.
Stir the ground pork with cornstarch, light soy sauce and a little sugar, and marinate for a while.
4.
Buy ready-made corn crackers.
5.
Stir-fry the minced pork until the color changes.
6.
Add chili powder and cumin powder, stir fry and mix well.
7.
Try the taste, turn off the flame if appropriate.
8.
Fried minced meat.
9.
Take a shortbread and put the fried meat in it.
10.
Then put some lettuce, carrots (or tomatoes) and cheese diced on top. Fragrant and crispy, very delicious!
11.
The ingredients for this one include lettuce and carrots.
Tips:
Tips:
It's best to put the tortillas in the oven for a few minutes before making the "Tortilla Tortillas" to make them more crispy!