Rainbow Meatballs

Rainbow Meatballs

by Ocean moon

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Steam the black rice, chop the carrots, greens, purple potatoes, and lotus roots, and mix them with the ground meat with the adjusted taste, squeeze them into small balls, boil them in a pot of boiling water, and pour them in the sauce. "

Ingredients

Rainbow Meatballs

1. Steam the black rice in the picture, wash and chop other ingredients.

Rainbow Meatballs recipe

2. Mix the chopped raw materials with the ground meat with a good taste.

Rainbow Meatballs recipe

3. Squeeze the mixed colorful meat filling into small balls, wrap a layer of starch, and boil in a pot of boiling water.

Rainbow Meatballs recipe

4. When cooking, shake the wok from time to time to prevent the meatballs from sticking to the bottom.

Rainbow Meatballs recipe

5. Boiled meatballs.

Rainbow Meatballs recipe

6. You can set the shape according to the tableware, and just add the juice.

Rainbow Meatballs recipe

Comments

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