Red Bean Bowl Cake

Red Bean Bowl Cake

by Zhushanglin Lane

4.9 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

Guangdong is heading straight into summer, and the hot weather is indispensable for all kinds of desserts and desserts, the bowl cake that I miss! If you want to eat it, make it yourself!

Ingredients

Red Bean Bowl Cake

1. Add water

Red Bean Bowl Cake recipe

2. Add sugar

Red Bean Bowl Cake recipe

3. Stir well

Red Bean Bowl Cake recipe

4. Add the bowl powder

Red Bean Bowl Cake recipe

5. Stir well

Red Bean Bowl Cake recipe

6. Pour clean water into the pot, boil on high heat, and add honey red beans.

Red Bean Bowl Cake recipe

7. Boil the water and then pour the batter

Red Bean Bowl Cake recipe

8. Steam on high heat for 12 minutes

Red Bean Bowl Cake recipe

Tips:

The bozai cake is white and translucent when it is steamed, and it will become transparent when it is left to cool thoroughly. If you want to eat a more brisk one, you can put the bozai cake in the refrigerator for a while.

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