Red Braised Pork
by Poetic rhyme
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. The finished product!
2. Cut the meat into small pieces, blanch it in boiling water, remove it, wash it, and dry it for later use!
3. Appropriate amount of green onion and ginger, one bay leaf, one star anise, three dried peppers, one small piece of cinnamon, one red fermented bean curd, six or seven rock sugar
4. Put a proper amount of oil in the pot, dry peppers, bay leaves, cinnamon, star anise, green onion, and ginger. Add a little water, add rock sugar and red fermented bean curd.
5. Just boil the rock sugar and melt it!
6. Pour in the meat, stir fry, add appropriate amount of water, salt to season, stew and cook, collect the juice and bring it out of the pot!
7. The finished product!
