Roasted Salted Pork Trotters in Air Pot

by rosejyy2000

4.6 (1)
Favorite
9

Difficulty

Easy

Time

30m

Serving

2

I often see children's shoes on the Internet drying their air pot. After thinking about it, I bought a 5.8Quarter which is larger. After using it, it is really addictive because the heat source is on it and the head is spinning when working, so The heating is more uniform. Larger foods, such as chicken wings and pork chops, should stop and turn the food during work, so that the two sides of the food can be evenly mature. It is not so much fried, it is actually grilled, good quality air pot Another advantage is that it is easier to clean, and the author will continue to show the "achievements" of the air pot.

The salty hunter itself is a bit salty, so add a little light soy sauce when roasting. If the ingredients are salty enough, you don’t need to add salt and light soy sauce. Cut the slices before roasting, sprinkle with your favorite seasoning, mix well, and then serve. It's easy to bake it out of the pot. "

Roasted Salted Pork Trotters in Air Pot

1. Cut a small piece of the salty pork knuckles you bought back and try the saltiness.

2. Cut into slices with a knife, add 1/3 tsp black pepper powder, 1/2 tsp pepper powder, 1 tsp chili powder, 1 tsp five-spice powder, 1/3 tsp sugar, 1 tbsp light soy sauce , Stir well.

3. Spray or brush a layer of vegetable oil on the bottom of the air pan.

4. Put the ingredients in the pot and spread evenly.

5. Turn it on, 380°F, and bake for 8-10 minutes.

Tips:

The seasoning can be matched according to your own taste.

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