Salt Baked Chicken Drumsticks
1.
Clean the roots of the drumsticks
2.
Roll a few times with a toothpick
3.
Add cooking wine
4.
Add soy sauce
5.
Add fuel consumption
6.
After adding the marinade
7.
Add sea salt
8.
Grab well and marinate for 3 hours
9.
Marinated
10.
Take it out and put it on tin foil
11.
Add in all the sea salt, ground and crushed
12.
Wrapped in tin foil
13.
On the oven
14.
Bake at 200 degrees for 25 minutes
Tips:
The baked product is quite delicious