Salt Crisp Top Row

Salt Crisp Top Row

by Yu III

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

In addition to protein, fat, and vitamins, ribs also contain a large amount of calcium phosphate, collagen, bone mucin, etc., which can provide calcium for children and the elderly. Ribs have high nutritional value, and have the effects of nourishing yin and strengthening yang, nourishing essence and blood. "

Ingredients

Salt Crisp Top Row

1. A portion of pork ribs is about 500g, clean, put it in a pot of boiling water and cook for 5 minutes, blanch it, remove it, rinse again with clean water, remove blood water, control the water, add salt, xylitol, monosodium glutamate, and cover to keep fresh Membrane, put in the refrigerator, marinate for 20 minutes.

Salt Crisp Top Row recipe

2. Twenty minutes later, take out the ribs and add sweet potato powder without adding water, just mix well.

Salt Crisp Top Row recipe

3. Turn on the fire, add edible oil to the pot, wait until the oil temperature reaches about 80%, put in pieces of spare ribs, fry them and remove them. After two minutes, put them in the oil pot and re-fry them.

Salt Crisp Top Row recipe

4. Today I fried eel and ribs separately. No extra light soy sauce, thirteen spices and other condiments were added. Only salt, sugar, and MSG were added. It was simple and had a good taste. You can try it.

Salt Crisp Top Row recipe

Comments

Sign in to comment

Similar recipes