1. The prepared ingredients, pimple head pickles are more common, and they should be available all over the country;
2. Shred the pickles, soak them in pure water, remove most of the saltiness, change the water one or two times, the taste is almost okay, grab the water in the dried pickles, and put them in a bowl with the shredded green onion, soaked red peppers, and coriander ；
3. Put in a small spoonful of sugar;
4. Put in a little light soy sauce;
5. Put in an appropriate amount of sesame oil;
6. Just mix it well and you can eat it.
Tips:Very simple pickles, very good for porridge and steamed buns.
