Soap Rice Mung Bean Barley Congee
by White tea home
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Soak the soap rice overnight. It is recommended to put it in the refrigerator in summer
2. Soaked soap rice is crystal clear and increases in volume
3. Mung beans and barley are soaked one hour in advance
4. All the ingredients are added to the rice cooker. Add rock sugar. Cook for one hour. .
5. Keep refrigerated in the refrigerator. It can also be used as dessert. It’s great to cool off in summer. .
