Snow Yan Peach Gum Soap Rice Soup
1.
Materials ready
2.
Soak the snow swallows individually in a bowl, soak them in cold water for about twelve hours, and put them in the refrigerator in the hot summer. Generally, it is soaked at 7 o’clock after eating at night, and it can be stewed the next morning.
3.
The peach gum and soap rice are soaked together for twelve hours. The soaking time is long, which is good for stewing later. . .
4.
It looks like soaking for about three hours. You can change the water at this time. . By the way, pick the impurities in the snow swallow. .
5.
This is how Xueyan has been soaked for ten hours. Don't look at it, it only has 6 grams. After soaking, it can send dozens of times. A large bowl is full, and the amount for two people is generally 3 grams per person. The drawing effect is particularly good. . .
6.
Put the peach gum and soap rice in the pot, add rock sugar, pour in an appropriate amount of water, and simmer for half an hour. Add snow swallows after half an hour, and simmer for ten minutes. Snow swallows should not be simmered for too long, as they will melt away, so just add them at the end.
7.
The finished product, look at the effect of drawing. Female friends eat more and there are a lot of benefits.
8.
You can also put it in the refrigerator after making it, the cold taste is more suitable for summer
