Steamed Duck Tongue
by Green Fruit Vegetables
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Bring water to a boil in a pot, blanch the raw duck tongue for 2 minutes, remove and let cool.
2. Add the above seasoning to the duck tongue, grab it evenly, wait 10 minutes for it to taste
3. After the water is boiled, steam the pot for 15 minutes and turn off the heat. After one minute, serve on the plate. A plate of delicious duck tongue is ready
