Steamed Fish Glue with Glutinous Rice

Steamed Fish Glue with Glutinous Rice

by Small plan

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

This is a nutritious meal for children to replenish their bodies. The fish gelatin is derived from wild rice fish.

The nutritional value of fish gelatin
1. Rice fish bladder is commonly known as "fish gelatin" or "fish belly", which has the effects of nourishing blood, nourishing the kidney, nourishing the lungs and strengthening the spleen and anti-inflammatory.

2. Using rice and fish maw, decoction with angelica and red dates in an appropriate amount, long-term adherence to consumption, has a certain effect on aplastic anemia.

3. Rice and fish bladder stewed with the same amount of wine and water can treat men's spermatorrhea and women's leucorrhea. "

Ingredients

Steamed Fish Glue with Glutinous Rice

1. Wild rice fish glue sticky rice egg

Steamed Fish Glue with Glutinous Rice recipe

2. Soak the glutinous rice one night in advance, then wash and drain the water for later use

Steamed Fish Glue with Glutinous Rice recipe

3. Clean the fresh rice isinglass. There is a hole on the big end of the isinglass. Use scissors to cut a small opening, insert the chopsticks, pour out the blood in it, remove the blood meridian, and clean it for later use.

Steamed Fish Glue with Glutinous Rice recipe

4. Put the glutinous rice into the isinglass with a spoon, poke and compact it with chopsticks a little bit during the filling process, put the isinglass filled with glutinous rice in the basin, beat 2 eggs, and put a little salt on the isinglass , Put on the peeled ginger slices, then cover with plastic wrap and wait for half an hour to taste.

Steamed Fish Glue with Glutinous Rice recipe

5. Put it into the steamer, pour the cooking wine, boil and steam for 20 minutes

Steamed Fish Glue with Glutinous Rice recipe

6. After being out of the pot, pour in an appropriate amount of raw soy sauce to taste,

Steamed Fish Glue with Glutinous Rice recipe

7. Cut the cooked fish gelatine into sections for consumption, and eat one piece of fish gelatin for 2 to 3 times per person.

Steamed Fish Glue with Glutinous Rice recipe

Tips:

1. One kind of fish gelatin is eaten fresh; the other kind is dried and stored in a rice jar
2. Take it out when you want to eat it and store it in a rice jar is the most primitive and traditional way to preserve fish gelatin.
3. It is best to eat rice fish glue in divided portions, not too much at one time

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