Steamed | Matcha Oatmeal Pudding Matcha Milk Sauce Version No Gelatin

Name: Steamed | Matcha Oatmeal Pudding Matcha Milk Sauce Version No Gelatin
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 10g Matcha Milk Sauce; 100ml milk; 100g Egg white; 5g oat; A few blueberry

by Rui Miao Roasted Roasted Roasted

4.9 (1)

Favorite

1

Difficulty

Normal

Time

15m

Serving

2

In fact, it is equivalent to adding whipped cream matcha and sugar together.

Ingredients

Steamed | Matcha Oatmeal Pudding Matcha Milk Sauce Version No Gelatin

1. Weigh 100g egg white

2. Pour milk

3. Stir it with the matcha milk sauce until evenly mixed

4. Sieve two or three times to filter out bubbles and lumps of matcha powder

5. On the steamer,

6. After steaming for 25 minutes, cover, add oatmeal and blueberries

7. Steam for another 15 minutes

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